You will need:
- 1 lb shrimp
- 2 onion
- 5 garlic pods(chopped very finely)
- 2 green chillies
- 1 tsp chilli powder
- 1 tsp pepper powder
- curry leaves.. 2 strings
- salt for taste
- 1 tsp mustard seeds
- 3 tbsp oil
Procedure:
Step 1:
Heat oil in a non stick pan. Add mustard seeds when its hot. Then add the curry leaves.
Step 2:
Add finely chopped onions, green chillies and garlic to it. Fry it till it becomes translucent.
Step 3:
Add the shrimp and cover it with a lid. Add salt at this time.
Step 4:
Cover it with a lid for 4 to 5 mins. Now add the chilli powder, pepper powder. Then uncover the lid and fry it for few more mins.
Step 5:
Fry it for few more mins. Check for salt.
Serve hot with your favourite rice or with rasam, dal curry.
