Wednesday, August 22, 2007

Banana dosa recipe

Step 1:

You will need
  • 250g all-purpose flour (maida)
  • 4 bananas, mashed
  • 1 egg
  • 75g sugar
  • 2g cardamom powder
  • 1/4 tsp baking powder
  • 1 1/2 glass milk
  • 50g oil
Step 2:

Dough

Beat the egg well and to this, add sugar, milk and mashed bananas. These ingredients can also be mixed in a blender. To the all-purpose flour, add the above banana mixture and mix well to form dosa batter. Now add cardamom powder and baking powder to the batter and mix well.


Step 3:

Frying

Heat a flat pan and make thin dosas. Fry on both sides until golden brown in color with little oil.

Handy Hint:

Add some green chillies if u like spice dosa..

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