Friday, May 9, 2008

Spicy Potato fry


You will need:

  • 2 potatoes (I used 6 fingerling potatoes)
  • 2 tsp chilli powder
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp pepper powder
  • 1 tbsp oil
  • salt for taste
Step 1:

Cut the potatoes desired size and wash it in cold water. Add some salt to the potatoes. Boil the potatoes in stove top with some water or else in a microwave till it become soft. You can even shallow fry the potatoes with some oil or even bake it.

Step 2:

Now take a non stick pan and add 1 tbsp oil and add 1 tsp chilli powder, pepper powder, coriander powder, cumin powder, onion powder, garlic powder and then add the cooked potatoes. Saute it carefully and allow the spices to coat the cooked potatoes. Add salt if necessary. Serve with dal rice or with rasam rice.

You can even serve this with homemade chicken burger. Enjoy!!!!!!

2 comments:

Anonymous said...

Viji, neenga coming soon nu intro kudukarathu romba nalla irunthathu...Everybody can't wait na...Neenga athayee follow pannina super ah irukum nu naan ninaikiren - shan

Vijitha said...

Shan, I used to do that once in a while. Enjoy!!!!