Spicy Fish Fry

You will need: 

• 1 lb Fish (Clean and cut into 5-6 pieces)
• 1 tsp Chilli Powder
• 1 tsp cumin powder
• ½ tsp Garlic powder 
• ½ tsp Ginger Paste (Can substitute with ginger garlic paste)
• ½ tsp onion powder
• 4  to 5 curry leaves (cut into small pieces). I use dry curry leaves powder 2 pinch
• ½ tsp vinegar / ½ tsp lemon juice
• Salt for taste
• ½ cup oil for frying

Procedure:

Step 1:

Take a bowl and mix all these ingredients except oil and let it marinate for minimum 2 hours inside the refrigerator.

Step 2:

Now heat the oil in the frying pan. When the oil becomes hot, put the marinated fish in the hot oil for 2 to 3 mins until  it gets brown crust and then flip it on the other side and fry until its done.

Fish fry is ready to serve. You can serve this fish fry with any variety dishes, like Biryani, Tomato rice, Lemon rice, Sambhar rice, Rasam rice.

You can can even have it as snack. he he.

Spicy Fish Fry

This is the easy recipe specially for fish lovers . No need for marination. You can start frying fish as soon as you finished coating it. But people who have time for marination can marinate this for 20 mins. This is purely optional. I haven't notice any difference between marinated fish fry and the other one.

So i prefer to make this dish whenever there is dal rice. It goes well with dal rice and rasam rice.

• ½ lb King fish
• ½ tsp red chilli powder
• ½ tsp pepper powder
  
• 1 tsp coriander powder
• 1 string curry leaves(finely chopped)
• pinch of turmeric powder(optional)
• 1 tsp vinegar/lemon juice
• 1 tsp ginger garlic paste
• ½ tsp salt
• 2 tbsp oil

Step 1:

Clean the fish and cut into pieces.

Step 2:

In a bowl mix all the ingredients together except fish. Finally add the fish pieces and coat the fish with the above mixture.

No need for marination. You can start frying fish as soon as you finished coating it. But people who have time for marination can allow this to marinate for 20 mins. This is purely optional. I haven't notice any difference between marinated fish fry and the other one.

Step 3:

Heat a non-stick pan and fry the fish pieces in medium flame for 4 min. After 4 min flip it to the other side and fry it for 3 mins.

Note:

No need to add oil when frying fish,because we have already added oil during first stage itself.